I graduated with my Bachelors in Nutrition from Oregon State University in 2020, and completed my Dietetic Internship at Tulane University in New Orleans in 2021. I have since passed the Commission on Dietetic Registration Exam and have become Licensed in the state of Texas. 

 

In my free time I love exploring the fun new food trucks and restaurants around Austin, disc golfing at Zilker Park, and cuddling with my cat Cheeto.

 

My love of food is what made me pursue a career in nutrition, but I personally understand how hard it can be to have a positive relationship with food. I have struggled myself with body and food positivity, and understand how difficult it can be. I am very passionate about helping others build a positive relationship with food. 

 

I focus on an anti-diet approach, and strongly believe in Intuitive eating and Health at Every Size. There are many misconceptions about health, and I want to help people navigate through all of the misleading information. I aim to provide a safe space for my patients as I continue to learn and grow within this field.